PANCAKES

So I found this awesome pancake recipe one morning.  I usually dislike pancakes and prefer waffles, but this recipe is so amazing.  :)

Pancakes:

- 3/4 C milk
- 2 tbp white vinegar (I use white wine vinegar)
- 1 C flour
- 2 tbp white sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 2 tbp butter, melted
- 1 tsp vanilla (optional)
- fruits of your choice (I use sliced bananas.  This is optional)

1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients, do not over mix.  Add fruits and/or toppings to the batter.
3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

Tips:
- As it said in the instructions, do not over whisk.  The lumps make the pancakes fluffy.
- Do not be afraid to use vinegar.  I guarantee it does not make your pancakes smell or taste sour.
- Soured milk is the substitute for buttermilk.  You can use either.


Original Link: http://allrecipes.com/recipe/fluffy-pancakes-2/detail.aspx?event8=1&prop24=SR_Title&e11=pancakes&e8=Quick%20Search&event10=1&e7=Home%20Page